Contribution of inappropriate complementary foods to the salt intake of 8-month-old infants.

It seems that many of our ills are self-induced . The salt intake of very young infants is way too high and this can lead to problems in later life (obesity etc): This study concludes "Clear and practical education is needed on complementary feeding practice for mothers highlighting what foods to introduce and when. Manufacturers have a responsibility to reduce the sodium content of food products "
I would add that governments have a duty to ensure that they do.

 

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